Makes 8 individual tarts
Twenty pounds – give or take. I’m referring to the amount of blueberries I picked up last weekend, the majority of which made it into our freezer to keep us going until next spring. Some were also turned into a blueberry-rosemary jam, others into …
Serves 4 as a side
Eat your vegetables. As kids, we all heard these words, and perhaps some still hear them as adults. Believe it or not, when I was younger I did not love all vegetables. I would, for the most part, eat them with one exception...
Growing up in rural southeastern Ontario, our long driveway was lined with raspberry bushes. In the summers, my sister and I would be tasked with picking them so …
I love having fresh flowers in the house – especially when those flowers are freshly picked from the yard. This week is a quick post that nods to the beauty and utility of herbs in bloom and edible blossoms in general...
Makes 8 large scones
The Canadian Living Entertaining Cookbook is one I remember well from my childhood. However, I only know it for a single recipe:..
